Tips to get rid of grease and splatter from your stove
The frequency with which you should clean your stove is directly proportional to the frequency with which you use it. Someone who only uses their kitchen once a week may only need to clean it once every thirty days. However, the stove should be cleaned at least once per week for a household of four that prepares meals between five and seven days each week.
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After each usage of your cooktop, you should give it a quick wipe down with a paper towel if you are concerned about the accumulation of food and oil on it. Before you start cleaning the stove, make sure it has had time to cool down.
Because grease can also contaminate other kitchen surfaces, you should ensure that you are familiar with the proper methods for removing grease from common kitchen surfaces.
How to clean a glass stove
It is quite necessary to be familiar with several methods for cleaning your stove, particularly if it is made of glass. The steps that are outlined in this article are an excellent approach to restoring the shine to your glass stove.
What you will need:
- A bowl
- Non-abrasive scrubbing pad
- Dishes soap
- Microfiber towel
- Sodium bicarbonate
After you have gathered all of those components, the next steps are as follows:
Always wait until the glass cooktop is cold before cleaning it; never clean it while it is hot. Put some dish soap in a bowl of warm or hot water, and then fill the bowl all the way up. Perform thorough mixing until you get a substance that resembles soap.
Soak a full microfiber towel in the liquid, and then wait for it to get completely soaked. Sprinkle a generous amount of baking soda over the glass surface of the stove.
Take the towel out of the soapy water and squeeze as much water out of it as you can. After that, pour it on top of the baking soda, and then wait around half an hour for it to settle. As soon as the allotted time has passed, use the non-abrasive scouring pad to scrape the surface of the stovetop in a circular motion.
If there is any leftover water or baking soda on the stove, you may wipe it off with a microfiber cloth that has been cleaned and dried. When you use the non-abrasive scouring pad on the glass, you need to exercise extreme caution to not damage the glass's surface.
How to clean a gas stove
If you have a gas stove, you should follow this cleaning procedure to ensure that it is in proper working order.
What you will need:
- Cloth
- Non-abrasive sponge
- Dishes soap
- Sodium bicarbonate
- Vinegar
After you have gathered everything, you will need to proceed as follows:
Before you begin cleaning the stove, make sure it is completely cooled down and turned off. Use a moist towel to clean the surface of the stove top.
Clean the whole surface with a sponge that won't scratch and some dishwashing liquid. If the surface is very oily, use a combination of baking soda and vinegar in the ratio of 1 to 2, and then let it rest for a while before cleaning it. You may use the same strategy to burners as well.
After drying it off with a fresh towel, the range should have its burner heads replaced.
You won't even remember having to deal with all of that grime and grease after you've finished!